1. We are happy to quote for individually tailored menus.
2. There are minimum numbers for all menus, please refer to the menu.
3. We produce a wide range of food suitable for those requiring Halal or vegetarian dishes.
4. Please discuss any special dietary requirements with the Head Chef.
5. All items are subject to availability. If necessary, a similar value item will be substituted.
6. Some of the products on these menus may contain nuts, wheat or soya. Please contact the Head Chef with any queries you might have.
7. All prices are quoted exclusive of V.A.T.